Tuesday, May 15, 2012

Day 136 - Monkey Bread

Currently Burning: Kiwi Kicker

Pam on CBV Addicts Unite posted the following video earlier this week and I just HAD to try the recipe. This thing was AMAZING!!

To start out, preheat the oven to 350.

In a medium pan, combine 1 1/2 cups of cream, 1 1/2 cups of brown sugar, and 1 1/2 tsp of cinnamon. Cook at medium heat until it's a nice brown color and is beginning to boil on top. If you cook it too long, the sauce will become a thick caramel, so it's best to take it off the heat before that happens.

Take 1 can of cinnamon rolls and 1 can of biscuits and cut each into quarters. Grease a bundt pan and place the quarters into the bundt pan.

Pour 1/2 of the caramel mixture over the top of the biscuits and cinnamon rolls.

Repeat the previous two steps with another can of biscuits and cinnamon rolls as well as the other 1/2 of the mixture.

Place the pan on a cookie sheet to catch any spillover and bake for approximately 45-55 minutes. Mine was a little overdone on top because it was a smidge too close to the coils.

Allow the pan to cool for 10 minutes and then flip the pan onto a serving plate.

Finally, take the cinnamon roll icing from the two packets and put that over the top while it is still warm. 

Now onto the daily review!

Kiwi Kicker (4): This is a really nice kiwi scent. I do like the soap a lot better, but it does smell exactly the same. I just think it's better in the shower. It does throw pretty strong though. Not sure if I'll pick up the candle since I have the soap.

Remember to keep those wicks trimmed!


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